Sarah With Baloon & Chocs
£30.00 Original price was: £30.00.£24.99Current price is: £24.99.
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Weight | 999 g |
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Dimensions | 20 × 15 × 60 cm |
1
Thoroughly clean your vase to avoid bacterial buildup.
2
Fill the vase about two-thirds full with fresh water.
3
Trim 2–3 cm from the bottom of each stem at an angle every few days.
4
Remove any leaves that would be submerged to maintain clean water.
5
Refresh the water when it looks cloudy and refill as necessary.
6
Place flowers in a cool area, away from drafts, sunlight, and fruits.
7
Remove wilting flowers promptly to prevent mold spreading.
8
Arrange flowers at different heights for optimal water distribution
9
Add a copper penny to the water to slow bacterial growth